About Us

Maria’s Cheese Puffs™ was born from one mother’s mission to create wholesome, gluten-free snacks her children would truly enjoy. Originally from Brazil, Maria brought with her the cherished tradition of pão de queijo—Brazilian cheese bread—reimagining it with a focus on nutrition, flavor, and family.

What began as a homemade treat quickly became a local favorite among friends and neighbors. After years of enthusiastic requests to share her cheese puffs with a wider audience, Maria turned her passion into a business rooted in authenticity, quality, and heart.

Today, Maria’s Cheese Puffs™ are handmade in small batches right here in Washington State, still by Maria herself, using only the finest ingredients and a time-honored recipe. As a proud small business, we believe that staying small allows us to stay focused—on quality, whole ingredients, consistency, and care. 

Unlike mass-produced alternatives, every puff reflects the warmth of our kitchen, love from family-made meals, and the high standards Maria insists on maintaining herself. Available in many select Washington grocery stores, Maria’s Cheese Puffs™ brings a taste of Brazil to your table—with all the comfort of home, highest quality available, and whole-ingredients you can trust—only the best for you and your loved ones.